Earl Grey With Natural Bergamot

This Earl Grey has the coveted sweet-sour flavour from the citrus fruit bergamot. It is a quality tea where the aroma is a natural bergamot aroma. Our Earl Grey is very popular as there are versions of Earl Grey on the market, but this one has achieved top results when we have done tastings.

A classic for a reason, Earl Grey is a rich and sweet tea, no tea cabinet is complete without it. 

Earl Grey is named after Earl Charles Grey, who was Prime Minister under King William IV in the early 19th century. Legend has it that the earl was given the recipe by a Chinese mandarin who was his friend and whose life he had saved.

Details 

• Size: 100 g.

How to use

Earl Gray is brewed in a preheated jug.

The water must not boil for a long time, as you boil the oxygen out of the water.< /p>

Use 1 tsp. tea per cup.

Pour the leaves with 95 degree hot water.

Infusion time: 3 – 4 minutes.

Since the tea leaves give the best result by floating freely, can you possibly use a spacious strainer in the preheated teapot, or pour the tea over a preheated teapot

Tips

If you only brew one cup / glass at a time, you can use a kopsi or "fill-yourself" teabags, where the leaves can float freely and thereby give off the fine aroma. When using copy or "fill-yourself" teabags can also be brewed on the leaves again.

Store dry and cool.