Ottolenghi Enkelt
Pickup currently unavailable at Dampfærgevej 10
Ottolenghi Enkelt
Dampfærgevej 10
Dampfærgevej 10
Stue
2100 københavn
Denmark
Yotam Ottolenghi is the star chef who revolutionised the world of plant-based cooking with his remarkable sense of flavour combinations. In this book, he shows how extraordinary taste experiences and cooking can be made wonderfully simple, depending on how you prefer to work in the kitchen. Are you the type who enjoys quick meals with few ingredients, do you like to prepare food well in advance, or do you prefer oven dishes that take care of themselves for hours? This book offers it all.
The book contains 130 recipes featuring vegetables, pasta, rice and noodles, as well as fish and meat. You will also find suggestions on how to combine the dishes into delicious menus suitable for brunch, lunch, and dinner. Among the recipes are baked rice with mint and pomegranate and olive salsa, freshly baked warm cherry tomatoes with cold yoghurt, mackerel with pistachio and cardamom salsa, lamb meatballs with ricotta and oregano, Nutella rolls with sesame and hazelnuts, and much more.
Details
- Weight: 1.4 kg
- Dimensions: 20,0 x 2,7 x 27,5 cm
- Cover: Hardcover
- Pages: 352
- Language: Danish
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